COOKING WORKSHOPS

At different cooking workshops Primož Dolničar, Gorazd Potočnik and Iztok Krajnc with the participation of the retirees from the Daily Activities Centre prepared special treats for all the neighbours and festival guests. They were spinning their spoons at the Slovene Ethnographic Museum platform preparing marinated spring vegetables, herbal salt spreads, polenta with chicory, delicious herb pancakes …

Photos

Author: Urška Boljkovac